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1. Hiware 2-Pack Cooling Racks for Baking – 11.8" x 16.5" – Stainless Steel Wire Cookie Rack Fits Half Sheet Pan, Oven Safe for Cooking, Roasting, Grilling
- SOLID STAINLESS STEEL GRID CONSTRUCTION – Hiware’s cooling rack is made of high quality [GRADE] stainless steel that is made to last for years. The tight grid design gives stability to the rack, which makes it easy to balance baked goods, meats, fruits, and vegetables without the possibility of them falling through the slats.
- OVEN AND GRILL SAFE – This commercial-grade rack resists heat up to 575 degrees Fahrenheit making it perfect for use in the oven or grill. This versatile rack is the perfect complement to any kitchen and holds up to 20 pounds of food without sagging or bending.
- PERFECT SIZE – Measuring 11.8”x16.5”, the Hiware rack fits inside a half sheet (13”x18”) cookie pan or comfortably on a countertop. After use, it is easy to store in your cabinet or drawer.
- FOOTED FOR EVEN COOLING – The footed design elevates the rack 0.6” making it perfect for cooling cookies, bread, and pastries. Place the rack inside a cookie sheet to create a drip pan that allows fat to drain from roasted and grilled meats and allowing you to create a crispy crust on wings, turkey, bacon and more.
- EASY TO CLEAN – Solid stainless steel is naturally rust resistant and easy to clean with mild soap and a soft cloth. The rack is also dishwasher safe for deep cleaning, if necessary.
High Quality Stainless Steel Rack, performs as a cooling rack as well as a baking rack. Cookies can be removed from rack without slipping between the bars due to the square grid design. Performs well for baking; keeps the food from lying in the fat, giving food the chance to brown and crisp nicely. Great for chicken wings, steak, meatballs, bacon, fish, vegetables and more.This bakeware rack is ideal for breaded dishes too, allowing the breading on the bottom to get crispy.
2. Wilton Excelle Elite 3-Tier Cooling Rack for Cookies, Cakes and More
- Stacked cooling racks let you cool dozens of cookies or 3 cakes all at once without taking up a lot of space
- Reinforced non-stick coating for easy release and quick cleanup
- Each rack measures 15.9 x 9.9 in. (40.4 x 25.1 cm)
- Limited 10-year warranty
- Before first and after each use, wash in warm, soapy water for best results
Love to bake but have limited space? This three-tiered cooling rack just solved that problem. It expands to 3 racks that stack on top of each other so you can cool batches of cookies, cake layers or countless finger foods all at once without sacrificing counter space. Once done, it collapses right back down for easy storage.
3. USA Pan 1602CR Half Sheet Bakeable Nonstick Cooling Rack Pan, Metal
- Bake able cooling rack that is oven safe up to 450 degrees Fahrenheit
- commercial grade and heavy gauge aluminized steel with a Limited Lifetime warranty
- Cooling rack has tight crosswire design and six raised feet for enhanced stability and uniform cooling
- Nonstick Americoat coating – a patented silicone coating which is PTFE, PFOA and BPA free – provides easy release of baked-goods and easy clean up
- wash with hot water, mild soap and gentle sponge
- Made with globally sourced materials
- classic half sheet bakable cooling rack measures 16.75 x 11.5 x 0.5 inches
- USA Pan is a Bundy family company which has proudly manufactured high quality bakeware and provided jobs in the USA for over 50 years
- Rack made in china
The USA Pan nonstick bakeable half sheet cooling rack is perfect for cooling freshly baked cookies, cakes, and scones straight from the oven. The USA Pan non-stick half Sheet cooling rack fits seamlessly inside the USA Pan Half Sheet Pan and provides home bakers with an easy way to add the perfect glaze or finish to your homemade baked goods. This cooling rack features a steel cross wire design and raised feet, which elevates cookies, breads, cakes, and scones into a raised position that serves to promote Uniform cooling among your baked items. The nonstick coating on the rack surface also means that your cookies will be left with crispy bottoms that remain intact. No more ruined cookies that get stuck as they cool! The cooling rack is oven safe up to 450 degrees Fahrenheit. This rack is not dishwasher safe and it is recommended that you clean the rack using a soft sponge or kitchen brush to remove food particles. USA Pan professional grade bakeware helps everyday home bakers produce professional grade baked goods. USA Pan bakeware is long-lasting, durable, reliable, and comes with a limited lifetime warranty. USA Pan is a Bundy family owned company, based in the greater Pittsburgh, Pennsylvania area that has been producing high performance bakeware for over 50 years.
4. HiGift 4 Pack Cooling Baking Racks for Baking, Wire Baking Rack Bakeware Size 16”x10”
- HiGift baking racks made of durable steel construction with narrow gird pattern design.
- Easy and quick to cleaning with non-abrasive cleaners or scrubbers.
- Great baking racks for cookies, pies, cakes, turkeys and more.
- 4 stable feet keeps pastries raised above the counter air circulate underneath for proper cooling.
- 60 DAY WARRANTY – Your purchase is backed by our exclusive 60-day warranty, no risk to try it out.
5. KITCHENATICS Commercial Grade Stainless Steel Cooling and Roasting Rack Heavy Duty Thick-Wire Grid Fits Jelly Roll Pan Oven-Safe Rust-Resistant for Cooking, Roasting, Grilling, Drying (10” x 15”)
- PROFESSIONAL GRADE, RUST-PROOF 304 (18/8) STAINLESS STEEL cooling rack is dishwasher safe for long-lasting durability. NONTOXIC and NO ARTIFICIAL COATINGS that can harm your food.
- HEAVY DUTY RAISED, THICK WIRE GRID with 3-cross-supports can hold up to 40 lbs of food without the rack bowing or bending and prevents thin baked goods from falling through the crack.
- OVEN-SAFE TO 575˚F with 1-INCH (1”) LEGS IN HEIGHT higher than ordinary racks, for optimal airflow, allows air to circulate around all sides of the pan for perfect cooking and cooling.
- FITS PERFECTLY inside of a standard JELLY ROLL SHEET (10 1/4″ x 15 1/4″ ) with baking pan brands such as Wilton, Mainstay Medium Cookie pan and other pans with similar dimensions. Pan is not included.
- NO-HASSLE LIFETIME GUARANTEE! If you are not 100% satisfied, we will refund or replace your rack. Additionally, enjoy your FREE downloadable PDF Sweet and Savory e-book exclusive to Kitchenatics customers only!
6. Mrs. Anderson’s Baking Cookie Ice Cream Scoop No.40, 18/8 Stainless Steel
- Mrs. Anderson’s Cookie Scoop for portioning out equal amounts of cookie dough for perfectly round uniform cookies that bake evenly and look great
- Made from 18/8 stainless steel
- spring-action handle for quick action
- 1.6-tablespoon (.8-ounces) capacity
- yields 10 scoops per cup
- Create perfectly round, uniform mini cookies that bake consistently
- simply scoop to fill, then squeeze handle to release dough directly where wanted
- Scoop dough directly from mixing bowl to cookie sheet for faster prep and less mess
- easily calculate how many cookies each batch of dough will yield
- Great for scooping cookie dough, cupcake, mini muffins, and mini pancake, ice cream, rice, and forming mini meatballs
- hand wash in warm, soapy water
Mrs. Anderson’s Baking No.40 Cookie Scoop for portioning out equal amounts of cookie dough for perfectly round, equally sized cookies that bake evenly and look great. No more fighting over who gets the largest cookie! It’s easier than ever to calculate how many cookies each batch of dough will yield while create perfectly uniform smaller cookies. Whether making homemade cookies from scratch or baking cookies using store-bought dough, Mrs. Anderson’s No.40 Cookie Scoop holds 1.6-tablespoon (.8-ounces) and yields 10 scoops per cup of dough. Tackle mini cookies and mini muffin projects quickly with the spring-action handle that allows a quick repetitive action. Scoop dough or batter directly from mixing bowl to cookie sheet for faster prep and less mess. Easy to use. Simply scoop to fill with dough and level off the top with a butter knife or against the edge of the bowl. Position the scoop over the cookie sheet and squeeze the spring-action handle to easily release cookie dough directly where wanted. Great for scooping cookie dough, cupcake, mini muffins, silver dollar pancakes, ice cream, rice, and forming mini meatballs, too. Made with 18/8 stainless steel with a spring-action handle for quick repetitive action, Mrs. Anderson’s No.40 food scoop holds 1.6-tablespoons (.8-ounces) to yield 10 scoops per cup. Hand wash in warm, soapy water. Brought to you by HIC Harold Import Co.
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